PIZZA SANDWICHES

A pizza sandwich walks into a bar. The bartender says, "Sorry, we don't serve food here."
I love pizza sandwiches!! Great for any occasion.

12 oz. fresh mozzarella

1 package columbus sliced salami

1 package gourmet sliced pepperoni

1 tub of pesto

1 small jar Pizza Sauce

2 Sourdough/French baguettes
1 Package Fresh Basil

Preheat the oven to 350 degrees for ten minutes. 

Cut each Sourdough/French baguette in 5 sub like pieces. After cutting both baguettes you should have ten pieces. Cut these ten pieces each in half like a sandwich. 

Slice your fresh mozzarella in thin slices.

Lay the sandwiches open faced on a cookie sheet. You'll need one cookie sheet per baguette or per 5 sandwiches. Spread a tablespoon of pizza sauce on one side of each sandwich, and 1 tablespoon of pesto on the opposite side of the sandwich. Place two pieces of salami on one side of each sandwich. 

Place two pieces of pepperoni on one side of each sandwich. Put a couple basil leaves on one side of each sandwich. Place two pieces of sliced mozzarella on one side of each sandwich.  Leave the sandwiches open faced and bake for 7 minutes at 350 degrees. Bread will harden if heated too long! After 7 minutes, take the sandwiches out of the oven and place the top half of the sandwiches on it's bottom half and enjoy! I love to dip these sandwiches in ranch dressing, but they're enjoyable either way.